In lezifs valik dabinon mödot gretik bötädöpas e staudöpas. Lotidöps gretik valik labons
In cities all there is a number great of pubs and restaurants. Hotels big all have
fidalecemis. Ekö fidasäluni lüxüodik, kö lotans mödik peklotöl in soaraklotem binons.
large dining areas.. Here's a dining room luxurious, where guests many dressed in evening dress are.
Atos binon so, bi lotidöp u staudöp at binon bal veütikas zifa. Bötan
This is so, because the hotel or restaurant this is one of the important (ones) of the town. The waiter
golom ad bötön büzibis. Bötan votik polom bötömi ko flad vina e vinaväris
goes to serve the hors d'oeuvre. Waiter another carries a tray with a bottle of wine and wineglasses
tel. Kösömoy ad janedön tü düp jölid göda. Janed binädon me kaf ko
two. One is accustomed to breakfast at the hour eighth of the morning. Breakfast consists of coffee with
milig, grenaflogs, bod peloetöl e nögs peküköl u pebaköls. Fidedi konsumoy tüi düp
milk, cereals, bread roasted and eggs boiled or baked. Dinner one consumes about the hour
balid poszedela. Binon fidäd veütikün dela. Binädon me zibs lemödik, samo
first of the afternoon. It is the meal most important of the day. It consists of foods a great many, e.g.
sup, fit, mit, härbats, poszib, fromad e fluks. Semikna fidoy bosi vü düps :
soup, fish, meat, vegetables, dessert, cheese and fruits. Sometimes one eats something between the hours :
lul e mäl poszedela. Säned, sümik ad fided, pakonsumon tüi düp jölid
five and six of the afternoon. The evening meal, similar to dinner, .is consumed about the hour eighth
soara.
of the evening.
|